Base Malts
Avangard Pale Malt
$ 2.20
Outstanding German pale base malt. Typical color is 2L. Clean, sweet flavor with nice body, suitable as a base for most beer styles. For full malt specs, click here.
Avangard Pilsner Malt
$ 2.20
Excellent base malt for pilsners as well as many German and Belgian beers. Very clean and delicious, providing a balanced, yet full and flavorful malt backbone. This is our go-to pilsner malt. Typical Color: 1.5L. Malt spec sheet here.
Avangard Vienna
$ 2.55
Avangard Vienna malt is kilned to about 4L, giving more fullness and color to otherwise pale beers. The flavor is a sweet maltiness, less bready than munich. Can be used as a base for styles such as Oktoberfest or Vienna lager, or incorporated into a recipe for added malt and color complexity. Full malt spec sheet here.
Briess 2-Row
$ 2.30
Briess 2-row American brewers malt. Typical color 1.8L. Mildly malty sweet, less grainy, slightly grassy base malt suitable for most beer styles, especially North American styles.-DP 140. For full malt analysis, click here.
Briess Two-Row Malt (USA) (50 lb)
$ 105.00
1.8L Base malt suitable for most beer styles.
Dingemans Pilsen Malt
$ 3.15
Belgian Pilsner malt. Light in color and low in protein, produced from the finest European two-row barley. This malt is well modified and can easily be mashed with a single-temperature infusion. 1.4 - 1.8 L
Light Munich
$ 2.55
German Avangard Munich provides diastatic power and a wonderfully warm, smooth maltiness. Can be used sparingly for added malt complexity or used generously for German malt-forward styles such as Oktoberfest or Munich Dunkels. Typical Color: 10 L.
Maris Otter
$ 2.55
Maris Otter has long been a favorite of English breweries, thanks to its rich, nutty flavor and its low protein which allows it to clear quickly. Great base malt for any beer recipe, especially English styles. Maris Otter has a rich, cookie-bready flavor and aroma. Delicious. Typical Color L: 3.0.
Riverbend Appalachian Wheat
$ 2.55
Produced here in Asheville, this is what Riverbend has to say about this regional malt- "This malt uses a new regionally adapted variety of soft red wheat called Oakes. This variety was developed for use in the artisan bread industry, but we’ve found it makes a great malting variety as well! The aroma and flavor are more pronounced than traditi...
Riverbend Base Camp Extra Pale Malt
$ 2.45
This malt is produced using a proprietary blend of regionally grown 2-row barley varieties. It is kilned at a lower temperatures to create a slightly sweet, grainy profile that will compliment your hoppier offerings. Typical Color: 2L. .
Riverbend Heritage Malt
$ 2.55
From Riverbend, our local maltster here in Asheville, NC, this unique malt is made from NC and Virginia 6-row barley. It's character is best described as a hybrid between munich and vienna. Typical Color: 7 L. .
Riverbend Pilsner Malt
$ 2.35
From our local maltster here in Asheville, NC, this slightly undermodified pilsner malt is made from NC and Virginia 6-row barley. It has the grainy, grassy flavors typical of the style. Typical Color: 2L. .
Riverbend Southern Select Pale Malt
$ 2.55
From our local maltster here in Asheville, NC, this pale malt is made from 3 varieties of 2-row barley. Kilned to have a character reminiscent of English pale malt, it also has a slight grassiness and pleasant sweetness. Works well as a base malt for most styles. Typical Color: 3 L. .
Swaen Ale Malt
$ 2.25
From the Netherlands, Swaen produces outstanding malt for discerning brewers. This pale malt is kilned slightly higher to around 3L to give it a slightly crackery almost English character. A great base for most styles, but we really like it in English and darker beers. Full spec sheet here.
Swaen Red Wheat
$ 2.55
Swaen Red Wheat is an authentic Flemish winter wheat, perfect for hefeweizens, dunkelweiss, belgian wit, NEIPA, or any other wheat style. May also be used in small quantities to aid in head retention and to provide a slightly sweet wheat flavor. Very refined and delicious. Many of the world's best vodkas are produced from such wheat. Typical Col...
