Add vanilla, caramel, spice, and toasted oak depth to your next batch with american oak infusion spirals from The Barrel Mill. The spiral format provides a high surface area for efficient extraction and lets you add oak character without maintaining a full barrel.
-
Wood: American oak
-
Toast level: Medium Plus Toast
-
Character: Vanilla, caramel, spice, and toasted oak depth
- For wood-aging beer, cider, wine, mead, and spirits
- Useful for small-batch aging trials and controlled oak additions
Use: Prepare the oak according to your preferred oak-handling process and use a clean, sanitized aging vessel. Taste periodically and remove the oak when the flavor reaches your target. Extraction varies with contact time, alcohol level, temperature, and batch size. Limit oxygen exposure during aging checks and transfers.
