Add rounded vanilla, soft spice, toast, and wood complexity to your next batch with french oak infusion spirals from The Barrel Mill. The spiral format provides a high surface area for efficient extraction and lets you add oak character without maintaining a full barrel.
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Wood: French oak
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Toast level: Medium Toast
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Character: Rounded vanilla, soft spice, toast, and wood complexity
- For wood-aging beer, cider, wine, mead, and spirits
- Useful for small-batch aging trials and controlled oak additions
Use: Prepare the oak according to your preferred oak-handling process and use a clean, sanitized aging vessel. Taste periodically and remove the oak when the flavor reaches your target. Extraction varies with contact time, alcohol level, temperature, and batch size. Limit oxygen exposure during aging checks and transfers.
