Fermentis
SafAle BE-134
$ 8.00
SafAle BE-134 is a versatile brewer's yeast strain engineered for beers requiring high attenuation and a clean, dry finish. It develops distinctive fruity, floral, and subtle phenolic characteristics that enhance complexity without overwhelming the base beer. This strain excels in Belgian-Saison applications, delivering the crisp, refreshing pro...
SafAle BE-256
$ 9.00
SafAle BE-256 (formerly known as Abbaye) is a dry abbey-style yeast from Fermentis. It is defined by fast fermentation, very high attenuation, high alcohol (v/v) tolerance, and provides subtle aromas with a balanced profile. SafAle BE-256 is perfect for a wide range of beers including low alcohol session style beers to higher alcohol beers like ...
SafAle BW-20
$ 7.50
Crafted for crafting delicious wheat beers, particularly the well-known Belgian Witbier, Fermentis SafAle™ BW-20 adds subtle fruit nuances and the signature touches of clove and pepper. This strain also leaves a slight amount of maltotriose unfermented, lending a smooth sensation to the beer. Light sedimentation will naturally occur, resulting i...
SafAle K-97
$ 6.00
German ale yeast selected for its ability to form a large firm head when fermenting. Suitable to brew ales with low esters and can be used for Belgian type wheat beers. Its lower attenuation profile makes for beers with a good mouthfeel. This ale yeast works at a wide temperature range between 12-25°C (53.6-77°F) but ideally between 15-20°C (59-...
Safale S-04
$ 6.00
English ale yeast with fast fermentation and high flocculation. Recommended for a large range of ale beers and is specially well adapted to cask-conditioned ales. A popular English ale yeast, selected for its vigorous and speedy fermentation character and its ability to form a very compact sediment (flocculate) at the end of the fermentation. Th...
SafAle S-33
$ 5.00
SafAle S-33 is a fruity ale yeast that produces distinctive ester profiles and contributes significant body and mouthfeel to finished beers. This strain performs exceptionally well in Belgian ale styles—Blond, Dubbel, Tripel, and Quadrupel—as well as in strong English ales like Imperial Stouts and modern New England IPAs. The yeast settles at me...
SafAle T-58
$ 5.00
A specialty ale yeast selected for its estery, somewhat peppery and spicy flavor. Forms a solid sediment at the end of secondary fermentation, therefore widely used for bottle and cask conditioning.
SafAle US-05
$ 6.00
A ready-to-pitch dry American ale yeast. Safale US-05 produces well balanced beers with low diacetyl and a very clean, crisp end palate. The "Chico" strain. Direct Substitutions: Dry Yeast: Lallemand BRY-97 West Coast Ale Yeast Liquid Yeast:Imperial Yeast A07 - FlagshipOmega Yeast OYL-004 West Coast Ale IWyeast 1056- American Ale Sedimentation:...
SafAle W-68
$ 7.50
Fermentis SafAle™ W-68 is highly versatile and ideal for producing wheat beers as well as other styles with fruity-spicy profiles. It lends itself to creating aromatic beers with notable amounts of phenols (such as clove and pepper notes) and esters (including floral and fruity banana flavors). With its moderate sedimentation, this strain produc...
SafAle WB-06
$ 7.00
Specialty yeast selected for wheat beer fermentations. Produces subtle estery and phenol flavor notes typical of wheat beers. Allows to brew beer with a high drinkability profile and presents a very good ability to suspend during fermentation.
SafCider Yeast
$ 6.00
Fermentis has expanded its cider yeast line! Please check out the descriptions below for details, dosing, and fermentation instructions for each yeast. SafCider AB-1: Formerly known as SafCider™, AB-1 is the best cider yeast for balanced ciders, combining delicate fresh apple and apple sauce notes. Dosing rate: 0.1-0.2 grams/liter - one pack f...
SafLager S-189
$ 9.75
The Fermentis SafLager S-189 strain was first used at the Hürlimann brewery in Switzerland. Its unique attenuation profile makes it suitable for brewing a variety of lager and pilsner beers. This versatile yeast can ferment at temperatures ranging from 9-22°C (48.2-71.6°F), but performs best between 12-15°C (53.6-59°F). It is known for its high ...
SafLager S-23
$ 8.00
Bottom fermenting yeast originating from the VLB - Berlin. A genuine German style dried lager yeast, developing the best of its lager notes under low-temperature fermentation (46-50 Deg. F). Good flocculation with excellent attenuation makes S-23 an excellent choice for the production of a wide range of lager and pilsner beers.
Saflager W-34/70 - Dry Lager Yeast
$ 8.00
The most popular lager strain worldwide, from the Weihenstephan Institute in Germany. Saflager W-34/70 allows the brewer to create beers with a good balance of floral and fruity aromas and gives clean flavors and high drinkable beers. 11.5g sachet.
